{"id":7410,"date":"2022-06-15T12:35:01","date_gmt":"2022-06-15T10:35:01","guid":{"rendered":"http:\/\/localhost\/newgourmet\/?post_type=product&p=7410"},"modified":"2022-06-15T12:36:51","modified_gmt":"2022-06-15T10:36:51","slug":"the-kurayoshi-18-years","status":"publish","type":"product","link":"https:\/\/www.gourmetandorra.com\/es\/producto\/the-kurayoshi-18-years\/","title":{"rendered":"The Kurayoshi 18 Years"},"content":{"rendered":"

La peque\u00f1a productora de licores Matsui Shuzo, fundada en 1910, y su destiler\u00eda Kurayoshi, que empez\u00f3 a funcionar en el a\u00f1o 2015, se encuentran ubicadas en la prefectura de Tottori, en la costa del mar de Jap\u00f3n. Desde all\u00ed se contempla el Monte Daisen, un pico volc\u00e1nico que, adem\u00e1s de aportarle gran belleza al paisaje, provee la riqueza del agua manantial filtrada a trav\u00e9s de la piedra volc\u00e1nica.<\/p>\n

Al igual que la pureza del agua es un elemento fundamental que determina la calidad del buen whisky, el esp\u00edritu de Kurayhoshi, que quiere decir \u2018la vida es buena’, es esencial a la hora de elaborar novedosas y magn\u00edficas creaciones. Una de ellas es The Kurayoshi Pure Malt 18 A\u00f1os. Mezclando lo mejor del whisky escoc\u00e9s y el japon\u00e9s, fue lanzado al mercado en abril de 2016 y\u00a0en 2019 fue galardonado en los premios World Whiskies Awards (WWA), obteniendo oro en la categor\u00eda de sabor como whisky de malta pura y ocupando el tercer lugar como mejor whisky japon\u00e9s.<\/strong><\/p>\n

De sabores complejos y profundos a lim\u00f3n y notas de miel que dan paso a la malta<\/strong>. Tiene un color dorado con tonos ambarinos que contrastan con su aroma a naranja y c\u00e1scara de lim\u00f3n, con recuerdos a hierba seca, pan blanco y cereal. Su final es largo y ligeramente ahumado, con un toque a dulce crema de vainilla. Un whisky japon\u00e9s que se ha convertido en leyenda.<\/p>","protected":false},"excerpt":{"rendered":"

La peque\u00f1a productora de licores Matsui Shuzo, fundada en 1910, y su destiler\u00eda Kurayoshi, que empez\u00f3 a funcionar en el a\u00f1o 2015, se encuentran ubicadas en la prefectura de Tottori, en la costa del mar de Jap\u00f3n. Desde all\u00ed se contempla el Monte Daisen, un pico volc\u00e1nico que, adem\u00e1s de aportarle gran belleza al paisaje, … Leer m\u00e1s<\/a><\/p>\n","protected":false},"featured_media":7411,"template":"","meta":{"_monsterinsights_skip_tracking":false,"generate_page_header":""},"product_cat":[117,183],"product_tag":[],"yoast_head":"\nThe Kurayoshi 18 Years - Super Gourmet<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.gourmetandorra.com\/producto\/the-kurayoshi-18-years\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Kurayoshi 18 Years - Super Gourmet\" \/>\n<meta property=\"og:description\" content=\"La peque\u00f1a productora de licores Matsui Shuzo, fundada en 1910, y su destiler\u00eda Kurayoshi, que empez\u00f3 a funcionar en el a\u00f1o 2015, se encuentran ubicadas en la prefectura de Tottori, en la costa del mar de Jap\u00f3n. Desde all\u00ed se contempla el Monte Daisen, un pico volc\u00e1nico que, adem\u00e1s de aportarle gran belleza al paisaje, ... 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